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L-Glutamic acid CAS 56-86-0

Chemical name: L-Glutamic acid

Synonymous names:2-DMPC；L-GLUTAMIC ACID；L-2-Aminoglutaric acid

CAS No:56-86-0

Molecular formula:C5H9NO4

Molecular weight:147.13

EINECS No:200-293-7

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Structural formula：

Product Description：

Items	Specifications
Appearance	White powder
Transmittance	≥98.0%
Loss on drying	0.2%MAX
pH	3.0~3.5
Specific rotation[a]D²⁰	32.4°MAX
Assay,%	101.5%MAX

Properties and Usage:

L-glutamic acid is a non-essential amino acid. It is white or colorless flaky crystals at room temperature. It is easily soluble in water and insoluble in organic solvents.

Application areas
Food industry:
1. L-glutamic acid can significantly enhance the umami taste and taste of food, and is used in processed meat, fish and other processed foods.
2. It is used to enrich the protein content of food and improve its nutritional value.
3. It is used in animal and plant feed to enhance its nutritional content.

Cosmetics and personal care products:
1. As a moisturizing ingredient, it regulates the pH value of the skin and improves the overall performance of skin care products.

Scientific research and biotechnology:
1. It is used in protein structure analysis, enzyme reaction kinetics and other fields, and is also used to prepare cell culture medium to support cell growth and metabolism.

Storage conditions: Should be stored in a cool, dry place，Avoid direct sunlight and bright light

Packing: This product is packed in 25kg woven bag, and it can also be customized according to customers' requirements