Acido gliossilico monoidrato CAS 563-96-2

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Glyoxylic acid hydrate (CAS 563-96-2) is a dicarboxylic acid hydrate. Due to its strong acidity and good solubility, it is widely used in many fields:

Industria alimentare

As a food additive, glyoxylic acid hydrate can adjust acidity and enhance flavor. It is often used in beverages, candies, jams, etc. to improve taste and extend shelf life.

Industria farmaceutica

It is an important drug intermediate, involved in the research and development of drugs such as antioxidants and antibacterial agents, and is also used to synthesize specific drug ingredients to improve drug efficacy.

Sintesi chimica

In organic chemistry, glyoxylic acid hydrate can be used to synthesize amino acids, ketone compounds and organic acids, and also plays an important role in catalytic reactions and the development of new substances.

biomedicina

Glyoxylic acid and its derivatives may affect sugar metabolism, cell signaling and antioxidant reactions, and have the potential to regulate cell functions, which deserves further study.

Campo della tutela dell'ambiente

Due to its chemical activity, glyoxylic acid hydrate has application potential in water treatment and pollutant degradation, and can help remove harmful substances.

Condizioni di archiviazione: Conservare in un magazzino asciutto e ventilato, al riparo dalla luce solare diretta, accatastare leggermente e disporre a terra.

Imballaggio: Questo prodotto è confezionato in fusti di cartone da 25 kg e può anche essere personalizzato in base alle esigenze del cliente