Glicin CAS 56-40-6
Kemijski naziv: Glycine
Sinonimna imena:1-hydroxymethyl-2-aminomethylbenzene;carboxymethylamine;
aminomethylcarboxylic acid
CAS br: 56-40-6
Molekularna formula: C2H5NO2
Molekularna težina: 75.07
EINECS Ne: 200-272-2
- Parametar
- Povezani proizvodi
- ispitivanje
Strukturna formula:
Opis proizvoda:
Stavka |
Servo |
Izgled |
Bijeli kristalni prah |
Jasnoća rješenja |
Pozitivan |
Analiza (%) |
jasno |
Gubitak sušenjem (%) |
99.0-100.5 |
Ostatak nakon paljenja (%) |
≤ 0.40 |
Sulfatni pepeo |
≤ 0.10 |
Specifična rotacija |
≤ 0.10 |
PH value(2% solution) |
from +20.5+21.5 |
Svojstva i Upotreba:
Glycine (CAS 56-40-6) is a simple non-essential amino acid with sweet taste and multiple functions. It is used in food, medicine, chemical industry and daily chemical industry.
1. Multiple applications in food and feed
Glycine is a natural sweetener and flavoring agent that enhances food flavor and is commonly found in condiments and processed foods. It is also used as a feed additive to promote animal protein absorption and enhance growth.
2. Important raw materials in the pharmaceutical industry
It is used in drug intermediates, amino acid injections and nutritional supplements to relieve fatigue and regulate nerves.
3. Key ingredients in chemical and industrial processing
Glycine is used as a buffer in glyphosate production, metal treatment and chemical reactions to improve reaction stability.
4. Moisturizer and stabilizer in daily chemical products
As a moisturizing ingredient, glycine is used in skin care products and facial cleansers to improve skin moisturizing and enhance product stability.
Uvjeti skladištenja: Store in a cool, ventilated and dry place. Storage and transportation according to general chemical regulations
Pakiranje: Ovaj proizvod je pakiran u vreću od 25 kg, a može se prilagoditi i prema zahtjevima kupaca