D-(-)-vinska kiselina CAS 147-71-7 Hrvatska
Kemijski naziv: D-(-)-Tartaric Acid
Sinonimna imena:Butanedioic acid, 2,3-dihydroxy-, (2S,3S)-;(-)-Tartaric acid;(2S,3S)-2,3-Dihydroxysuccinic acid
CAS br: 147-71-7
Molekularna formula: C4H6O6
Molekularna težina: 150.09
EINECS Ne: 205-695-6
- Parametar
- Povezani proizvodi
- ispitivanje
Strukturna formula:
Opis proizvoda:
Proizvodi |
Tehnički podaci |
Izgled |
Bijeli kristalni prah |
test |
99% MIN |
Svojstva i Upotreba:
D-Tartaric acid (CAS 147-71-7) is a natural organic acid used in many fields such as food, cosmetics, medicine and industry.
1. Prehrambena industrija
Acidity regulator: used in foods such as beverages, juices, candies and ice cream to provide natural sourness.
Anti-caking agent: in chocolate and candies, it prevents crystal formation and ensures smooth products.
Wine production: helps adjust the pH value of wine, enhances taste balance and avoids adverse reactions.
Stabilizer: maintains the stability of food and beverages and prevents precipitation.
2. Kozmetička industrija
Gentle exfoliation: removes dead skin cells and makes the skin smooth and bright.
Antioxidant: delays skin aging and promotes skin health.
3. Farmaceutska industrija
Drug excipients: regulates the acidity and alkalinity of drugs, enhances stability and efficacy.
Gastric acid regulation: relieves excessive gastric acid, improves digestion and gastrointestinal health.
4. Industrijsko polje
Metal cleaner and dye production: removes impurities on the metal surface and acts as a dye intermediate.
5. Kemijska sinteza
Catalyst raw materials: raw materials used as catalysts or other chemicals in chemical synthesis.
Uvjeti skladištenja: Store tightly sealed in a dry, cool place.
Pakiranje: Ovaj proizvod je pakiran u kartonske bačve od 25 kg, a može se prilagoditi i prema zahtjevima kupaca