Glycine CAS 56-40-6
Chemische naam: Glycine
Synonieme namen:1-hydroxymethyl-2-aminomethylbenzene;carboxymethylamine;
aminomethylcarboxylic acid
CAS-nr: 56-40-6
Moleculaire formule: C2H5NO2
moleculair gewicht: 75.07
EINECS Nee: 200-272-2
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Structurele Formule:
Productomschrijving:
Item |
Standaard |
het Uiterlijk |
Witte kristallijne poeder |
Duidelijkheid van oplossing |
Positief |
Bepaling (%) |
duidelijk |
Verlies bij drogen (%) |
99.0-100.5 |
Residu bij ontsteking (%) |
≤ 0.40 |
Sulfaatas |
≤ 0.10 |
Specifieke rotatie |
≤ 0.10 |
PH value(2% solution) |
from +20.5+21.5 |
Eigenschappen en Gebruik:
Glycine (CAS 56-40-6) is a simple non-essential amino acid with sweet taste and multiple functions. It is used in food, medicine, chemical industry and daily chemical industry.
1. Multiple applications in food and feed
Glycine is a natural sweetener and flavoring agent that enhances food flavor and is commonly found in condiments and processed foods. It is also used as a feed additive to promote animal protein absorption and enhance growth.
2. Important raw materials in the pharmaceutical industry
It is used in drug intermediates, amino acid injections and nutritional supplements to relieve fatigue and regulate nerves.
3. Key ingredients in chemical and industrial processing
Glycine is used as a buffer in glyphosate production, metal treatment and chemical reactions to improve reaction stability.
4. Moisturizer and stabilizer in daily chemical products
As a moisturizing ingredient, glycine is used in skin care products and facial cleansers to improve skin moisturizing and enhance product stability.
Opslag condities: Store in a cool, ventilated and dry place. Storage and transportation according to general chemical regulations
Inpakken: Dit product is verpakt in een zak van 25 kg en kan ook worden aangepast aan de wensen van de klant.