D-(-)-viinihappo CAS 147-71-7 Suomi
Kemiallinen nimi: D-(-)-Tartaric Acid
Synonyymejä nimiä:Butanedioic acid, 2,3-dihydroxy-, (2S,3S)-;(-)-Tartaric acid;(2S,3S)-2,3-Dihydroxysuccinic acid
CAS-nro: 147-71-7
Molekyylikaava: C4H6O6
Molekyylipaino: 150.09
EINECS Ei: 205-695-6
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Rakenteellinen kaava:
Tuotteen Kuvaus:
kohdetta |
tekniset tiedot |
Esiintyminen |
Valkoinen kristallijauhe |
Määritys |
99 % MIN |
Ominaisuudet ja Käyttö:
D-Tartaric acid (CAS 147-71-7) is a natural organic acid used in many fields such as food, cosmetics, medicine and industry.
1. Elintarviketeollisuus
Acidity regulator: used in foods such as beverages, juices, candies and ice cream to provide natural sourness.
Anti-caking agent: in chocolate and candies, it prevents crystal formation and ensures smooth products.
Wine production: helps adjust the pH value of wine, enhances taste balance and avoids adverse reactions.
Stabilizer: maintains the stability of food and beverages and prevents precipitation.
2. Kosmetiikkateollisuus
Gentle exfoliation: removes dead skin cells and makes the skin smooth and bright.
Antioxidant: delays skin aging and promotes skin health.
3. Lääketeollisuus
Drug excipients: regulates the acidity and alkalinity of drugs, enhances stability and efficacy.
Gastric acid regulation: relieves excessive gastric acid, improves digestion and gastrointestinal health.
4. Teollisuusala
Metal cleaner and dye production: removes impurities on the metal surface and acts as a dye intermediate.
5. Kemiallinen synteesi
Catalyst raw materials: raw materials used as catalysts or other chemicals in chemical synthesis.
Varastointiolosuhteet: Store tightly sealed in a dry, cool place.
Pakkaus: Tämä tuote on pakattu 25 kg:n pahvitynnyreihin, ja se voidaan myös räätälöidä asiakkaiden vaatimusten mukaan